Louisiana contemporary cuisine...
Creole, Italian, Caribbean and Southern are blended to make dining at Jacmel Inn a truly delightful culinary experience. Fresh fish and seafood are prepared in a variety of ways. Hand-cut steaks are grilled to perfection and your personal taste. Roast duck, pork chops, chicken and a variety of soups are always available. As well as daily specials that change with the season, the chef’s creative mood and custom made selections upon request.
Menus - Our menus change seasonally and many ingredients are based on local availability. The links below reflect delectable offerings at Jacmel Inn.
Sumptuous Wines ...
Jacmel Inn features an excellent selection of premium wines available by the bottle or the glass.
Click on the links below for an overview of our wine list.
Would you like to request a special wine to be served with your dinner? Click here to send our manager an e-mail and we'll see that it happens.